CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF THE AERIAL PARTS FROM GRINDELIA TARAPACANA PHIL

  • Ingrit Elida Collantes Díaz
  • Brando Raul Mendoza Salinas
  • Marco Antonio Sánchez Tito
  • Jose Elias Zuñiga Calcina
Keywords: Grindelia tarapacana, essential oil, chromatography

Abstract

The aerial parts of Grindelia tarapacana collected in Arequipa – Peru in April 2021 were subject to extraction by hydrodistillation (4h) to obtain the essential oil. The analysis of the composition was carried out by gas chromatography coupled to a mass spectrometer. 89 compounds were identified, which represent 79.01%. The major components identified were bornyl acetate 5.52%, α-iso-methyl ionone 6.49%, germacrene B 8.22%, E-nerolidol 5,4%, fokienol 5%, 10-epi-γ-eudesmol 6,16% y β-acorenol 4%. The essential oil was subject to an exploratory test to verify the antibacterial and antifungal effectiveness, with which it was shown to be highly effective in inhibiting the growth of the strains S. salivarius, E. faecalis and C. albicans at the concentration of 0,0625 %v/v and for S. mutans y S.sanguinis at the concentration of 0,125 %v/v.

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Author Biographies

Ingrit Elida Collantes Díaz

Facultad de Ingeniería Química y Textil, Universidad Nacional de Ingeniería, Av. Túpac Amaru 210 Rímac, Lima-Perú

Brando Raul Mendoza Salinas

Facultad de Ingeniería Química y Textil, Universidad Nacional de Ingeniería, Av. Túpac Amaru 210 Rímac, Lima-Perú

Marco Antonio Sánchez Tito

Escuela de dentista, Facultad de Ciencias de la Salud, Universidad Privada de Tacna

Jose Elias Zuñiga Calcina

Facultad de Biología, Universidad Nacional de San Agustín, Arequipa, Perú

Published
2025-04-30