Vol. 86 No. 2 (2020): Journal of Sociedad Química del Perú

Editorial

• Risk in handling and consumption of chlorine dioxide and sodium chlorite

  Mario Ceroni Galloso

  91-92

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• In vitro INHIBITORY ACTIVITY OF AQUEOUS EXTRACTS OF FRUITS OF Hylocereus megalanthus AND Passiflora tripartita var. mollisima ON α-AMYLASE AND α-GLUCOSIDASE ENZYMES

  Erick Raúl Coral Caycho, María Rosario Calixto Cotos, María Mercedes Soberón Lozano

  93-104

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• CONTRIBUTION TO THE PHYTOCHEMICAL STUDY OF TUBERS FROM Ullucus tuberosus CALDAS

  Ingrit Elida Collantes Díaz, Elena Alicia Cóndor Cuyubamba

  105-111

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• CONTRIBUTION TO THE PHYTOCHEMICAL STUDY OF ZUMO FROM Colignonia parviflora SUBSP. BIUMBELLATA (SAQTA)

  Juan Carlos Chipayo Auccapuma, Jessica Ivana Nieto Juárez, Ingrit Elida Collantes Díaz

  112-122

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• PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY OF GRAPE SEEDS RESIDUES OF PISCO PRODUCTION

  Felipe Surco Laos, Hilda Ayquipa Paucar, Wilfredo Quispe Gamboa, Jorge García Ceccarelli, Manuel Valle Campos

  123-131

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• STUDY OF THE COAGULATION OF COLOIDAL PARTICLES OF AgI UNDER THE INFLUENCE OF CHITOSAN WITH ALUMINUM SULFATE

  Miguel Allcca Chullca, Nelson Tapia Huananbal, Claudia Villanueva Huerta, Enrique Guzmán Lezama, Patricio Muñoz Huillcas, Neptalí Ale Borja, Holger Maldonado García

  132-142

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• STUDY OF THE ESSENTIAL OIL OF THE “YARETA” Smallanthus parviceps (Blake) Rob

  Gianella Neves Ordóñez, Marisol Fernández Ruiz, Sugia Solís Miranda, Nino Castro Mandujano, Carlos Serrano Flores

  143-151

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• STABILITY OF A THERMOPHILIC ANAEROBIO DIGESTOR UNDER NON-COMMON OPERATING CONDITIONS

  Edson Morales Ch

  152-163

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• EVALUATION OF THE POLLUTANT LEVEL OF OCHRATOXIN A (OTA) THROUGH IMMUNOAFFINITY COLUMNS AND HIGH EFFICIENCY LIQUID CHROMATOGRAPHY IN Coffea arabica L. "COFFEE"

  Félix Hugo Milla Flores, Américo Castro Luna

  164-174

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• FUNCTIONALIZATION OF THE POLISYLOXAN GEL WITH SILVER NANOPARTICLES AND ITS CHARACTERIZATION

  Rosa Aída Balvín Beltrán, Julia Lilians Zea Álvarez, Corina Vera Gonzales, Luis De Los Santos Valladares, María Elena Talavera Núñez

  175-191

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• OPTIMIZATION OF A FRUCTOOLIGOSACCHARIDES PRODUCTIVE PROCESS FROM CAROB EXTRACT USING FRUCTOSILTRANSFERASES

  Carmen Peña Suasnabar, Amparo Iris Zavaleta

  192-204

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